The South sustains the reputation for serving up rich vegetable dishes that masterfully avoid the label of vegetarian. Pork is usually the culprit. Whether it be a hambone in a pot of greens, bacon on top of a green bean casserole, or lard in a salad (I am sure it is a thing…) it is…
Tag: Side dish
I Kale Chardly Wait for Dinner
Bear with me while I engage in the telling of a personal anecdote to set up the need to showcase this recipe. Feel free to skip and scroll down to the actual recipe to avoid this moment of self-indulgence. Thank you for your time. Despite our differences in protein consumption, Bearded Man Person and I…
Brussel up Some Grub
No need to balk at Brussel sprouts. Move past your prejudice of this overly mistreated vegetable. Rid your mind of the association with soggy overcooked mushy leaves. Change your flavor paradigm. Roasting tinges the delicate green of this tiny robust cabbage with golden brilliance. The addition of bell peppers, shallots, and garlic bolster the freshness…
Merrily Baking It 